Sweet Tater Pie Jake Sammons March 8, 2021 Ingredients 1 cup sugar 3 eggs 1 can evaporated milk 1 ½ cups sweet potatoes (mashed) ½ stick melted butter ¼ teaspoon nutmeg Pinch of salt 1 unbaked pie shell Directions Preheat oven to 425°. In a mixing bowl, beat eggs & sugar together. Add salt, nutmeg, & evaporated milk, and beat well. In a separate bowl, add melted butter to sweet potatoes and beat. Add sweet potato/butter mixture to egg & sugar mixture and blend well. Pour into unbaked pie shell, and bake for 30 minutes. Cool before serving. To purchase Still Cooking With Gregg, visit www.salempublications.com. Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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