Mountain Dew Cake

Ingredients 

• 18 oz. prepared Yellow Cake Mix
• Small box vanilla pudding mix (dry)
• 4  eggs
• ½ cup canola oil
• ½ cup water
• ½ cup Mountain Dew
• ¼ cup ADDITIONAL Mountain Dew
• 1 stick butter
• 1 cup sugar

Directions

Preheat oven to 325°.  In a mixing bowl, beat eggs, then add canola oil. Next, add cake mix, dry pudding mix, and ½ cup Mountain Dew…blend well. Bake for 45 minutes. After cake is baked, allow to cool.  In a saucepan over medium heat, combine ¼ cup Mountain Dew, sugar, & butter. Bring mixture to a boil, then pour mixture over baked cake. Allow to cool.  Serve & enjoy!

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